To prepare
In a bowl, mix the melted chocolate, whipped cream and egg together until the mixture become smooth. Fold in the biscuit chunks and place in the refrigerator to set for at least an hour. Garnish it with a mint leaf and a Dark Fantasy biscuit! Mousse is ready to be served.
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Serves: 4